If you’re looking for a way to save a bit of cash and make a green contribution, join Huffington Post in its “Week of Eating in Challenge” this week. Simply click here to take the pledge to cook all of your own food from today (February 22) through February 28.
There are no strict rules for this challenge. Just try to use all-natural, local ingredients to prepare your meals and avoid pre-packaged foods like frozen dinners and canned goods. And, of course, avoid all takeout and delivery. Throughout the week, Huffington Post will be posting delicious recipes from readers as well as tips from Cathy Erway, blogger and author of "The Art of Eating In."
Click here to sign up and to share the challenge with all your friends on Facebook and Twitter. Who knows, maybe you’ll even lose a few pounds in the process.